Green Smoothies are getting a lot of attention lately! Smoothies are delicious, yes but what is all the hype about?
Short answer: They are a Health Conscious Choice providing you with the power to resist sugary foods! How?
Healthy Green Smoothies Provide:
- Smoothies provide daily fruit requirements
- Smoothies pack on the protein
- Smoothies are loaded with leafy greens
- Filling fiber is a key part to a healthy smoothie
- Combined smoothies can give you as much as 9 servings of fruit and veggies in a single.
How to Make a Green Smoothie: A Quick Recipe from Fit Foodie Finds
- 1 cup frozen fruit (banana, mixed berries, tropical mix)
- 1 cup of fresh greens (spinach, kale, or arugula)
- 1/2 – 1 cup milk (almond, soy, coconut, cows, etc.)
- 1/2 tablespoon ground seeds (flax, chia, etc.)
INSTRUCTIONS
- Place all ingredients into a high-speed blender and blend until smooth. We recommend starting with 1/2 cup of milk and going up from there depending on how thick you like your smoothies.
NOTES
- Our favorite frozen fruit to use for green smoothies is banana because they’re sweeter than the average fruit and add a delightful flavor. We also recommend mango, raspberry and strawberry.